Upon driving down the driveway into what would be called my home for the next three months, I was filled with a great excitement. Here I was, my first day at Green String Institute, an eager and keen person ready to learn and work on a farm. What to expect? My first impressions as I drove up was one of welcome. It was a golden sunny day, and was met with smiles and waves by the previous season of interns. They on their way out, back into the world and off on new adventures. In front of me stood a white house, nothing exceptional about the place, but this would be my home, shared with 11 other individuals. The largest amount of people I have ever lived with under one roof. Who would they be? Around the house were little gardens, at various stages of growth, from just beginning to sprout to needing a harvest and to be eaten. I looked around. Vineyards to my left and right, with buildings and gardens in the middle. Home. As the day slowly passed, more folks began to trickle in the awkward first greetings happening as we exchanged small stories of who we each were. In the evening, we met as a group, and got a formal introduction and a short tour of the farm. Afterwards, we shared our first group dinner, one of many, many, many. So glorious to share a hearty meal fresh from the garden, and with a great collection of people, who soon will morph from strangers to family.
The second day brought us to our first day of training. We were again taken through a daily routine of what each chore looked like and its process. We met the chickens. We wet out into the larger gardens and harvested beets. The colours so rich and vibrant. Some that we harvested would become our dinner that evening. In the afternoon, we met Bob Cannard, who would teach us over the next three months about farming and how to do it sustainably. Under this umbrella, we will learn about seeds, composting, retooling and sharpening, how to drive a tractor, metalworks, beekeeping, pest management, the business side of running a farm...the list goes on and on, and each day we tick one thing off the list, while storing into our books and minds a plethra of incredible and valuable information. Bob, through years of his own personal experience has designed this program so that he can pass his knowledge on to future farmers who have the earth in mind. Throughout the week we as interns learnt the daily routine and each day it becomes just a part of our day as we master each task. We have taken on farmers hours, rising before the sun, and capping the day off around 9:30. Some brave souls have pushed past these hours, but more or less we're up early and in bed just as early to get a ready start on the next day.
Week one we learnt about selecting seeds, creating a good potting soil for germination, lunar cycles in regard to when to plant, and planting our first trays of seeds the day of the full moon.
At home, though there are 12 people living all together, it is surprising how uncrowded it feels. The kitchen is certainly the social hang out. Always there is one or two folks cooking up a delicious meal for the crew, or delving into a food project like making home made yogurt or butter, sourdough bread, and olives. It is not uncommon to linger in the kitchen for a good conversation, or to keep warm by the glowing fire. Our rooms are the quiet places to retreat to, or out in our own personal gardens. I have undertaken a neglected carrot patch, overgrown with weeds or as Bob likes to call it "competition". At times it feels like an endless task going through the rows, trying to give the carrots room to breathe and grow. One area was promptly dug up, as there were very few carrots growing, and spend several days overturning the soil and planting peas. My first direct sewn seeds....I don't think there will peas while we are interns, but the next crew should get a nice harvest of them to enjoy.
As the first week drew to an end I again looked around and felt content. I look at each person that I am sharing this internship with and feel that I have known them far longer than a week. Amazing how a little dirt can bring a whole bunch of people closer together!
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